Links:
- FAVV/Fevia
- VEBIC
VEBIC Flemish federation of associations of bread and pastry work, Ice work and chocolate work asbl/vzw
Secretary VeBIC
Elisabethlaan 1A
2600 Berchem
Tel: +32(0)3287 69 94
Fax: +32(0)3 239 07 75
E-mail: info@vebic.be - UNIFA
Unifa is the belgian association of manufacturers and importers of bakery products, pastry, chocolate and ice products.
UNIFA
Secretary:
Jean-Christophe Kremer
Boulevard Saint Michel 77-79
1040 Brussel
Tel: +32(0) 2 743 40 55
Fax: +32(0) 2 731 51 02
E-mail: info@unifa.be - KVBM-ARMB
KVBM
Koninklijke Vereniging van Belgische Maalders vzwARMB
Association Royale des Meuneries Belges asblBelgian Royal Milling Association
Secretary:
Dhr Incalza
Mechelsesttenweg 277
1800 VilvoordeTel: +32(0)2 254 85 64
Fax: +32(0)2 751 04 48
E-mail: seincalza@kvbm-armb.be - Choprabisco
The Royal Belgian Association of the Biscuit, Chocolate, Pralines and Confectionary, abbreviated Choprabisco, counts 91 members, going from the small company to the multinationals companies.
Choprabisco vzw
Kunstlaan 43
B - 1040 Brussels
tel +32 (0)2 788 43 65
fax +32 (0)2 550 17 54
info@choprabisco.be - Fédération Francophone de la Boulangerie, pâtisserie, Glacerie et chocolaterie
Contacts:Monsieur Albert DENONCIN
Tèl: 084 36 65 94
Bureau Permanent
Rue F. Piroote 3
4430 Ans (Liège)
Tèl: +32 (0)4 246 12 58
Fax: +32 (0)4 246 12 58
- IPV/IFP
The IPV/IFP, is a training center from and for the food industry
225, Rue Birmingham
1070 Anderlecht
Tèl. 02/52 88 930
Fax 02/52 88 940
info@ipv.be
- VLAM
VLAM Flemish Centre for Agro and fishing marketing
VLAM promotes on a national and foreign level all flemish products coming from agriculture, gardening and fishing. The flemish public sector has charged the Vlam of that mission in collaboration with the private sector. The promotion of bakery products is one of the missions of the VLAM.
VLAM - Vlaams Centrum voor Agro- en Visserijmarketing vzw
Koning Albert-II laan 35 bus 50
1030 BrusselT +32 2 552 80 26F +32 2 552 80 01M +32 479 98 48 81
Coordination of bakery products promotion :
Marina Sablon Tel: +32(0)2 510 62 32See also:
www.wakkerebakker.be
www.lokalemarketing.be
www.bakkersinfo.be - NICE
Nutrition Information Center
NICE diffuses information about food. Consumers can dowload information brochures and education projects (www.nice-info.be)
Place de Louvain 4
1000 Bruxelles
Tel: +32(0)2 510 63 66
Fax: +32(0)2 510 63 65
e-mail : info@nice-info.be - FAVV-AFSCA
Federaal Agentschap voor de Veiligheid van de Voedselketen.
Agence Fédérale pour la Sécurité de la Chaîne Alimentaire.
Federal Agency for the Security of the Food Chain.
WTC III,
Avenue Simon Bolivar, 30
21 th floor
1000 Bruxelles
Tél: +32(0)2 208 34 11
E-mail: Info@favv.be
- AIBI
International Organisation for Plant Bakeries
AIBI (Association Internationale de la Boulangerie Industrielle)
General Secretary
In den Diken 33
40472 Düsseldorf / GermanyTel: +49-211-65 30 86
Fax: +49-211-65 30 88
Internet: http://www.aibi-online.org
E-mail: info@aibi-online.org - CIAA
The confederation of the Food and Drinks Industries of the EU
CIAA’s permanent secretariat, based in Brussels, is a major contact partner of/partner in consultations with the European and international institutions on food-related developments.
For Belgium
Monsieur Raymond Destin
Av. des Arts 43
B-1040 BruxellesTel.: +32(0)2 514 11 11
Fax : +32(0)2 511 29 05
E-mail : ciaa@ciaa.be
www.ciaa.be - AIBI
International Association of Industrial Bakeries
AIBI
In den Diken 33
40472 Düsseldorf
DuitslandTel: +49(0)211 65 30 86
Fax: +49(0)211 65 30 88
E-mail : Lehmann@grossbaecker.dewww.aibi-online.org
FGBB vzw – Grand' Place 10 – 1000 Brussels - T+32.(0)2.381.18.00 – F+32.(0)2.305.13.08 – E-mail info@fgbb.be

On the national level, the FGBB asbl/vzw is member of the FAVV/FEVIA as association. The FEVIA is the Federation of Food Industry.
FAVV/FEVIA
Federaal Agentschap voor de Veiligheid van de Voedselketen/Fédération de l’industrie alimentaire asbl
Avenue des Arts 43
1040 Bruxelles
tél. 02/550.17.40
fax. 02/550.17.59
info@fevia.be